Serendipity Charters

We love to eat and drink

That is why we also provide great quality food and drink on Serendipity Charters. We provide the food we would want to eat while sailing!Our typical menu consists of:

Fresh Fruit to start, usually pineapple. The pineapple is local and delicious and easy to eat while under sail.

Cowboy Cavier and Chips. This is usually served once we anchor as the crew needs to time to freshly prepare the mix of ingredients. Recipe below.

Chicken Tacos. Rotisserie chicken diced and served on flour or corn tortilla, topped with guacamole, sour cream, cabbage, tomato and cilantro. Each taco is custom made so we can omit anything requested. For vegetarians, we will do a refried bean stuffing.

Drinks

For those who choose Serendipity over the booze cruise, know that we will not be serving any well drinks. Our guests can choose a variety of cocktails from:

  • Domestic Beers
  • White Wine (will vary between an Argentinian SAUVIGNON BLANC or an Organic French blend)
  • Demi-Sec Sparkling wine
  • Flor de Cana, 4 year Rum
  • Cacique (a local sugar cane alcohol)
  • Jose Cuervo Tequila
  • Gordan’s Gin
  • Absolut (or Stolis) Vodka

Interested in a Top Shelf bar, just ask, we can provide that! 

Cowboy Cavier
Ingredients
1 Cup of Black Beans (can could work, though we always use fresh)
1/4 cup cilantro finely chopped
1 red bell pepper finely chopped
1/2 red onion finely chopped
1 Avocado cut in large chunks
pinch of salt
table spoon of olive oil
squeeze of lime

Mix beans, cilantro, red onions, bell pepper and olive oil together, carefully add in avocado being cautious to no over mix it, and salt and squeeze lime over it all.

  • Domestic Beers
  • White Wine (will vary between an Argentinian SAUVIGNON BLANC or an Organic French blend)
  • Demi-Sec Sparkling wine
  • Flor de Cana, 4 year Rum
  • Cacique (a local sugar cane alcohol)
  • Jose Cuervo Tequila
  • Gordan’s Gin
  • Absolut (or Stolis) Vodka

Interested in a Top Shelf bar, just ask, we can provide that! 

Cowboy Cavier
Ingredients
1 Cup of Black Beans (can could work, though we always use fresh)
1/4 cup cilantro finely chopped
1 red bell pepper finely chopped
1/2 red onion finely chopped
1 Avocado cut in large chunks
pinch of salt
table spoon of olive oil
squeeze of lime

Mix beans, cilantro, red onions, bell pepper and olive oil together, carefully add in avocado being cautious to no over mix it, and salt and squeeze lime over it all.

En Español

Nos encanta comer y beber

Para empezar, fruta fresca, normalmente piña. La piña es local, deliciosa y fácil de comer mientras se navega. Cowboy Caviar y Tortillas Chips Tacos de pollo. Pollo rostizado cortado en cubitos y servido sobre tortillas (libre de gluten también es opción) con guacamole, crema dulce, repollo, tomate y cilantro. Cada taco está hecho a medida para que podamos omitir cualquier cosa solicitada. Para los vegetarianos, haremos un relleno de frijoles refritos.

Bebidas

Para aquellos que navegan con Serendipity pueden estar seguros que el bar abierto es de calidad.

Cervezas nacionales
Vino blanco (variará entre un SAUVIGNON BLANC argentino o una mezcla francesa orgánica)
Vino espumoso Demi-Sec
Flor de Cana, Ron 4 años
Cacique (un alcohol local de caña de azúcar)
Tequila Jose Cuervo
Ginebra de Gordan
Absolut (o Stolis) Vodka